Kiryandongo Sugar Uganda
Kiryandongo Sugar Uganda is Sarrai Group’s new-generation mill designed for reliable throughput and market proximity. Commissioned in the early 2020s, the factory scales cane from a nucleus estate and out-grower network to deliver consistent brown sugar to wholesalers, retailers, and institutions across Western and Northern corridors
Capacity, Estates & Jobs
4K
Tonnes of Cane Daily
Processing capacity per day (TCD)
13K
Acres
Site footprint for steady factory feeding
5K
Jobs Created
Direct employment and ancillary activity
150
Farmers Enrolled
Early out-grower participation
Public reports at commissioning indicate a processing capacity of ~4,000 tonnes of cane per day (TCD) on a site spanning ~13,000 acres—a footprint intended to ensure steady factory feeding during peak crush. Local leaders cite 5,000+ jobs tied to the project through direct employment and ancillary activity. Early out-grower enrollment was reported at ~150 farmers, with expansion expected as cane matures and roads open
Distribution & Market Reach
Kiryandongo’s location allows responsive deliveries into up-country hardware/wholesale hubs and border corridors, improving shelf availability and smoothing seasonal shortages. Trade data indicates active export/import records consistent with a modern mill building its supply chain and spare-parts base.
Quality & Operations
Processes prioritise pol, moisture, colour, and grain consistency, supported by inline testing and calibrated packing lines. Batch coding and documentation help distributors plan inventory rotation and meet institutional procurement requirements.
Sustainability & Community
Estate design integrates drainage, road networks (~300 km reported by local officials), and village access, while agronomy teams engage growers on cane husbandry, firebreaks, and safe handling. The project’s footprint has also drawn civil-society scrutiny regarding historical land use; as a Group, we emphasize lawful operations, farmer inclusion, and ongoing dialogue with stakeholders and authorities.
Why Choose Kiryandongo Sugar Uganda
Modern capacity: ~4,000 TCD design supports stable deliveries.
Regional proximity: reduces lead times and trucking costs to inland markets.
Growing out-grower base: structured onboarding and agronomy support.
Service mindset: demand-aligned dispatch windows and documentation for B2B buyers.
Work With Us
Let’s tailor a sugar supply program that matches your volumes, packaging, and delivery frequency.
